2194 results found
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AVAILABILITY BY DAY NOT HOUR
Can you make a view for the timeline that is not by hour but by day only.
Currently when checking availability you have to scroll past the actual date.
EX: The timeline will show a space in the middle of the 15th that will make you think that the 15th is vacant but when you scroll past the 15th into the 16th you actually realize that the 15 is not vacant.1 vote -
Credit card transactions on Aging Balance
Include the "credit card transactions" section in the new Aging Balance analytics.
This is a handy feature to calculate your financial costs wihtin a certain period.If the Financial analytics will be terminated, the only way to calculate these will be manually, which is an enormous step back in time.
1 vote -
Add sum to F&B and other individually.
This will make it easier for companies with different reimbursement protocols to process bills.
EG:
TOTAL stay nights: - Net - Vat- Gross
TOTAL F&B: Net-vat gross.1 vote -
Make it easier to remove duplicate reservations
Duplicated reservations currently needs manual removal, to create automation to allow for bulk deletion of duplicated reservations.
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voucher codes not working
this has happened since the change of company billing / error comes up as there are no public rates available despite voucher code having been added.
only public rates are now showing when making a booking.please solve asap as it causes huge errors with rates and cancellation settings.
1 vote -
issue with voucher rates not showing?
there seems to be an issue that the rates linked to vouchers are not showing up when making a booking.
would you mind checking please.
thanks1 vote -
Supprimer sur la facture proforma le mot "consommé"
Bonsoir, est-il possible de supprimer le mot"consommé" qui apparait sur les factures proforma.
le client n'est pas arrivé dans l'établissement et nous lui envoyons des produits consommés.Eric
1 vote -
Food and Beverages
Create one report for all Food and Beverages consumed together with the revenue.
One report should who how much was consumed and how much revenue was generated for all F&B Outlets, one total sum needs to be added.1 vote -
terugzetten "Company Voucher" in boekingsscherm
de optie om een Company Voucher in het boekingscherm in te vullen is door MEWS weggehaald. Nu kan er alleen nog Public Voucher genoteerd worden. Wij gebruiken veel Company Vouchers dus deze graag terugplaatsen
1 vote -
invoice layout
It would be nice if the detailed invoice/bill also has a total amount per Package. especially when you have several bookings on 1 invoice.
Several travel agency's require this for their accounting. now we need to do this all manually.1 vote -
Possibility to EDIT the invoice PDF
We would like to have the possibility to edit the PDF, like adding fields such as "booking number", " group name" and so on.
1 vote -
Matching invoices to Mews Merchant payments
We are presently loosing a lot of time trying to reconcile invoices issued to payments received, especially when a downpayment has been made via MEWS merchant a few month prior to the arrival of a guest.
Having a report where you can see 1 booking number and all the payments made for it including the details of the Mews Merchant payment identifier for each payment, would save us a lot of time during the debtors reconciliation process.
1 vote -
Relative Flat Rate Deposit
Allow us to charge deposits on a per room per night basis.
1 vote -
petits dejeuner
Bonjour,
Serait il possible d'avoir un rapport journalier, détailler des petits déjeuners avec le nom des clients et les nombres de petits déjeuner par personnes et par jours (actuellement le rapport nous donnes la quantité total de petits déjeuner du séjour de chaque clients) et c'est pas pratique car certains client ne prennent pas le petit déjeuner tout le temps
du coup il faut exporter le rapport sur excel faire des modifs et imprimer pour le matinCordialement
Alain1 vote -
Adjust multiple employees all at once
Right now it is neccessary to select a employee to a Supervisor once at a time, but when there is a new supervisor, for example a duty- or hotelmanager, it is better to select all employees you want to move and move them all in one go. It takes a lot of time to move all housekeeping/FO/F&B to a new supervisor and it would be way easier to have control when you are able to select more employees all at once.
1 vote -
overzicht groepen/welke kamers bij elkaar horen
Ik zou graag een overzichtslijst willen hebben waarop ik kan zien welke kamers gekoppeld zijn/als groep geboekt hebben. Of een koppelteken bij deze kamers in de tijdlijn.
Nu is het moeilijk om te zien of meerdere kamers bij elkaar horen. Dit is voor ons weer belangrijk om voor het diner of ontbijt te kijken hoeveel grote tafels we moeten indekken/hoeveel 4/6/8 persoons tafels we moeten indekken1 vote -
add "request form" to origin codes or make the codes adjustable per mews client
allow mews clients to add specific origin codes, as local booking origin can differ.
1 vote -
print one page for each reservation
"imprimer une page par réservation" ==> Apercu des réservations:
1er: pouvoir faire extraction sans passer par "rapport de réservation"
2e: imprimer les informations de CHAQUE réservation depuis la page "Aperçu des réservations". Actuellement SEULE la fiche d'enregistrement est possible. (Nous sommes une thalasso et nous avons besoin des informations supplémentaires à porter de main)1 vote -
Enter reservation start date and number of nights instead of end date
Section to enter arrival date and then number of nights for long stays. Instead of working out what 31 nights would be for example and using the calendar. This would then display a list of rooms availble for the number of nights entered.
1 vote -
pricing button
Pricing button on timeline that displays prices and packages available on that date instead of clicking through the + sign.
1 vote
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