100 results found
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Extra screen to read back your order
We are starting to work with the handhelds, but I get complaints from the operation about when you want to order a new round at an exiting table. The thing is that when you have put in the order and want to read the order back, you see all the previous ordered items as well. There should be a screen in between with only the items that you ordered at that moment. Can you fix this?
2 votes -
Daily Epos report
Not taking away anything from the report as it is helping, but It would be so helpful, if there was a box that reported the gross sales for each outlet
I.e.
- Bar
- Restaurant
- etc
At the moment, each manager is manually, adding up these figures to see what business each outlet did the previous day.
Please look into it as it’s such an obvious one
2 votes -
Durchschnittliche Tischbelegungszeit pro Tag
Es wäre supper für die Tischreservierung zu sehen, wie lange ein Tisch belegt wird.
So könnte man seine Reservierungen optimieren.2 votes -
Umsatzzentren mit Tische verknüpfen / Küchenbon zu groß
Hallo liebes Team,
wir bieten im Restaurant Speisen vor Ort und zum liefern an.
Da es hier zwei unterschiedliche Steuersätze gibt mussten wir hierfür eine Lösung finden. Wir haben aktuell dafür zwei Umsatzzentren und 1 Preisbook mit 7 % angelegt. Im Grunde funktioniert es.ABER: es passieren hier sehr schnell viele Fehler in der Anwendung.
Es wird schnell das falsche Umsatzzentrum angewählt oder das umschalten auf mitnehmen vergessen.Mein Vorschlag wäre es, die Tische mit den entsprechenden Umsatzzentren zu verbinden. Wir haben ein Tischplan erstellt, mit zusätzlichen Tischen, wo wir das Essen usw. zum liefern draufbuchen können. Das ist für…
2 votes -
Schichtverwaltung nur für Administratoren und Manager
Wir hätten gerne eine Einstellung, dass wir bestimmten Personengruppen (Administratoren & Manager) den Zugang zur Schichtverwaltung geben können und den Kassierern nicht. Wir möchten nicht, dass Kassierer die Tagesumsätze aller Schichten sehen können und ebenfalls nicht, dass sie genau sehen können, was in der aktuellen Schicht für ein Umsatz generiert wurde.
Shift Management only visible for admins and managers. We don´t want cashiers to see the shifts.
1 vote -
Sequence of the created table areas
It would be nice if you could determine the order of the table areas yourself.
The programming sequence is permanently defined here.1 vote -
Bizzon: Adding up individual articles on the final invoice
It would be nice if in Bizzon the individual articles were added together on the final invoice and not individually. With large groups, it makes the invoice very confusing.
6 votes -
Viva Wallet
To whom it may concern;
We have been using Agent Cash / Bizzon POS Software for many, many years now. I realize comparatively speaking Croatia is an extremely small market compared to other countries. And your company is in essence pulling out of the Croatian market due to the inability to accept credit cards. But I think that your are pulling out of a possible market that you could conceivably dominate. That market is small business owners and trade entities. Croatia severely lacks good options for the aforementioned markets. Since we have been forced to explore other point of sale…
1 vote -
POS - Ideal Payment Method
Amrath Hotels asked for support of Ideal payments both on terminals and online payments (POS Digital Ordering). Ideal has wide adoption in Netherlands, and it is expected to be required for any subsequent prospect.
1 voteHello from the Mews product team. Thank you for your suggestion, we have updated your request and set it as one to be upvoted by the Mews Community. Remember you can share a link to your request so that your colleagues can also upvote your suggestion.
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Print the name of the point of sales on the shift management report
Why is the name of the point of sales not appearing on the shift management report? When you create a shift management report, you can choose to create a report for the current point of sale, or for all points of sale. If you select the current point of sale, the name of the point of sale should appear on the printed report. Otherwise it will be very difficult to identify to which point of sale the printed ticket belongs.
1 vote -
Voucher - Note
Hi Siva,
Please see below images as previously discussed.
When we process a discount a section comes up asking for a description e.g. member discount.
Could you please request Bizzon to add this same option when we try to process a Crazy Golf Voucher, GolfNow, Stay and Play. It will make it much more user friendly.
This same option would be extremely beneficial as well when finalising a transaction for and vouchers or member credit account so we can add the voucher number in at end of transaction.
Hope this make sense, if not please see me direct and I…1 vote -
Only bundle name on order
I made bundles for mix drink like Gin and Tonic. For administration purpose it is important to make a difference in VAT. But when you print te order it says :
1x Jinzu Gin- G&T Jinzu
1x FT Indian tonic- G&T JinzuAnd that is confusing staff. It should say G&T Jinzu. So only the name of the bundle. Or give a choice, like you can do for the invoice, put product on the order or not.
1 vote -
Able to define layouts for Bills and orders
The layouts of the bills and orders only gives you the option to add a log. You should be able to efine the layout beter, eg Define header and what you see, define footer, etc
1 vote -
access a dedicated menu when selecting a specific outlet.
Having a specific menu for each outlet and being able to access the dedicated menu when selecting a specific outlet.
4 votes -
More payment types for MEWS Terminal / MEWS Payments
Make it possible for even more payment methods, especially country-specific ones, to be implemented in MEWS Terminal and Payment. E.g. Rekakarten, Lunchcheck, Twint (Switzerland-specific)
1 vote -
Offer an API connection directly to Mews POS.
Allow integrations between Mews POS and other hospitality solutions.
17 votes -
notify service staff when order is ready to pick up from kitchen
A notification (physical receipt or digital notification) once order item is ready for pick up (from kitchen/bar) for service staff. Especially helpful in environments that have "runners" who only serve but do not take orders.
7 votes -
View pending orders on the floor plan
Allow the waitstaff to see, on each table of the floor plan, the courses to follow. For example, in the case of a 3-course menu, it would display 1/3 if the table has only received the appetizer
3 votes -
Ich benötige auf allen Inforechnungen Felder zum ausfüllen
Unter der Zeile Ausführender Mitarbeiter auf unseren Inforechnungen benötige ich ein Feld zum Ausfüllen für:
- Zimmernummer
- Trinkgeld
- Name
- Unterschrift1 vote -
Reporting in Mews POS: Adjust Scheduled Reports
Make it possible to choose and adjust the schedulded reports.
4 votes
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