Setting limits to a product when the guests is making a reservation and when upselling at the OCI. For example LCO, if you HK can only handle X amount of LCO per day, set that product to that amount per day or for certain days so you can still make that extra revenue without overselling that product.
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Yes, it would be extremely helpful as we have some products with a limited number and run into issues if oversold the products during booking or online check-in.